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Ryan Lachaine

Chef Interview with Ryan Lachaine

Before stepping into the kitchen, you were a hockey player. Are there elements of the sport that have stuck with you in your chef career? I think working under pressure really helps.  In hockey, there is pressure all the time.  Things can get kind of fast and intense in the kitchen.  Keeping you...

Fire Side Chat with Claudette Zepeda-Wilkins

Growing up, how did you know that you wanted to become a Chef and what influences do you bring from home? Well, I grew up in Guadalajara.  Every chance I could, I would go to my Aunt’s restaurant.  I was always involved in the preparations of the little things at her restaurant.  I would help sh...
Food Flash Event Round-Up

Food Flash Event Round-Up

Huge thanks to everyone that showed up to our Food Flash event!  We're planning another food flash event for Spring '18, this time in LA! If anyone has recommendations for tattoo shops that would be interested in partnering in the LA area, feel free to let us know.Special thanks to Leaf Chang...
Mason Hereford

Fireside Chat with Mason Hereford

Mason Hereford is the chef/owner of New Orleans' Turkey and the Wolf Bon Appetit America's Best New Restaurant of 2017   Q: What were you doing 10 years ago? A: If I am 31, I was 21 10 years ago. I was definitely drinking bourbon. And I think I was in Charlottesville, Virginia. Talking to my fri...
Food Flash 2017

Food Flash 2017

Sunday, November 12th319 Grand St. 2nd FloorNew York, NY 10002 More info here: Food Flash is an event created and hosted by Tilit NYC to raise funds for programs that directly affect the hospitality industry and its community. Food Flash is a flash tattoo ev...
Middleton Made Knives

Middleton Made Knives Popup at Tilit NYC

Quintin Middleton of Middleton Made Knives is hosting a pop-up in the Tilit showroom from 11:00am - 3:00pm on Saturday, September 16th. Guests can check out Middleton's hand forged knives in various steels and will receive 10% off their purchase. The hospitality workwear company, Tilit, will be...