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CHEF LIFE

Patch Troffer

Jumpsuit Interview with Patch Troffer

Patch Troffer works as a chef at Marlow & Sons in Williamsburg. Patch wearing our Men's Jumpsuit in black. Can you give me a brief rundown of your "average" work day? (I know you probably don't have a normal work day, but as best as you can!) Ideally I begin my day with yoga and/or a bicyc...
FOURTH OF JULY

What's grilling on the Fourth of July?

Arley Marks rocking our Men's Jumpsuit in black. This Fourth of July, inspired by our own barbecue hopes, we asked our chef friends what they love to grill on Independence Day! Here's what they had to say: William Marquardt, Chef at Petit Trois I'm grilling pork ribs, but i cook them in the ...
Brianne Chan

Jumpsuit Interview with Brianne Chan

Brianne Chan is the culinary liaison at Jon & Vinny's in Los Angeles. Brianne sporting our Women's Jumpsuit in black. Can you give me a brief rundown of your "average" workday? (I know you probably don't have a normal work day, but as best as you can!) It starts off with me walking to wor...
World’s 50 Best

World’s 50 Best

  Congrats to 2018’s winners!  1. Osteria Francescana; Modena, Italy 2. El Celler de Can Roca; Girona, Spain 3. Mirazur; Menton, France 4. Eleven Madison Park; New York, USA 5. Gaggan; Bangkok, Thailand 6. Central; Lima, Peru 7. Maido; Lima, Peru 8. Arpège; Paris, France 9. Mugaritz; San Sebasti...
Building a Better Jumpsuit

Building a Better Jumpsuit

The ultimate uniform. One hospitality garment that you can wear to work, then seamlessly transition to the street in. The story of how our coverall jumpsuit was designed.
chef traditions

FATHER'S DAY TRADITIONS FOR CHEFS

  We asked father's in our community what their Father's Day rituals are. Check them out! King Phojanakong, owner of Kuma Inn "Three words. Whole Roast Pig. And if that doesn't work out, plan B is usually Chinatown." Tim Mussig, CEO of JB Prince "Cooking breakfast with my son Alberto is the wa...