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Size Chart

 

Size Chart

 

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Care Instructions

1. Washing Guidelines (By Garment Type)

Tops (Chef Coats & Shirts)

    • Spot-treat deep stains with a Tide pen or gentle stain remover before washing.
      Wash in cold water to minimize shrinkage and color fading.
    • Use a mild, enzyme-based detergent to break down food oils without damaging the fabric.
    • Turn garments inside out before washing to protect logos, buttons, and surface details.
    • Tumble dry on low heat, or shake out after washing and hang dry to help minimize wrinkles.

Bottoms (Pants, Jumpsuits, Overalls)

    • Machine wash on cold with similar colors; separate darks and lights.
    • Tumble dry on low heat, or shake out after washing and hang dry to help minimize wrinkles.
    • Fasten zippers and buttons to prevent snags or abrasion.
    • Avoid overloading the washer to reduce friction and preserve fabric quality.

Aprons

    • Remove any leather components before machine washing.
    • Shake off debris and pre-treat stains with a spot treater.
    • For waxed aprons, wipe clean with mild soap and a soft sponge. Machine wash to remove odor.
    • Tie or secure apron straps (or place in a laundry bag) to prevent tangling.
    • Use a gentle cycle for the first wash to help preserve color.
    • Hang dry or tumble dry on low/cool air.

2. Temperature & Cycle Recommendations

  • Cold is preferred; hot water may cause shrinkage or set stains.
  • Use gentle/delicate cycles, especially for printed or embroidered garments.
  • Always follow the specific instructions on each garment’s care label.

3. Drying Instructions

  • Air dry or line dry when possible to maintain fit and reduce wear.
  • If using a dryer, select low heat only.
  • Remove items promptly to prevent wrinkles.

4. Stain Treatment Tips

  • Pre-treat stains (oil, tomato, coffee, etc.) as soon as possible with mild stain remover or gentle dish soap.
  • For tougher stains, allow garments to soak briefly before washing.
  • Avoid chlorine bleach on colored fabrics to prevent fading or fiber damage.

5. Fabric Protection & Handling

  • Turn garments inside out to protect prints, embroidery, and color depth.
  • Avoid harsh detergents or bleach, which can weaken fibers and fade fabrics.
  • Skip fabric softeners on workwear, they can leave residue and reduce breathability.

6. Ironing & Finishing

  • Use medium heat when ironing.
  • Do not iron directly over logos or embroidery, turn garments inside out or use a pressing cloth.
  • For heavier fabrics (like denim aprons or pants), use a steam setting for best results.

7. Storage & Longevity Tips

  • Store garments completely dry to prevent mildew or odors.
  • Hang tops and aprons to maintain shape; fold bottoms as needed.
  • Repair loose threads or stitching early to extend the garment’s lifespan.

8. Safety & Sanitation Notes 

  • For garments exposed to heavy food residue, wash soon after use to prevent bacteria buildup.
  • Certain fabrics may allow sanitize-cycle settings; always check the care label first.

Wash Instructions

Iron Temperature By Fabric Content

Polyester


 

 

 

 

Polyester - Cotton Blend

 

 

 

 

 

100% Cotton



 

 

 




TILIT Care Instructions

If you have any other questions about care, please contact TILIT Customer Service: ( 347)252-9840
BUY IN BULK AND SAVE. ANY SIZE, ANY COLOR.

Supply Chef Bib Apron

Supply Chef Bib Apron

Rated 4.8 out of 5
Based on 57 reviews
Regular price $48.00
Color
Royal Blue
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Free domestic shipping with a spend of USD $150+

Buy in Bulk & Save

Quantity Discount Price
12 - 23 $8.00 off $40.00
24 - 49 $13.00 off $35.00
50 - 99 $15.00 off $33.00
100 + $17.00 off $31.00
average rating 4.8 out of 5
Based on 57 reviews
  • 5 Stars
    47 Reviews
  • 4 Stars
    8 Reviews
  • 3 Stars
    1 Review
  • 2 Stars
    1 Review
  • 1 Star
    0 Reviews
96% of reviewers would recommend this product to a friend
Customer photos and videos
Review posted
Reviewed by Andrew J.
Verified Buyer
Rated 5 out of 5

It’s excellent, just buy it

Nah

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Reviewed by frank g.
Verified Buyer
Rated 5 out of 5

It Does The Trick

Simple and Effective. That's how I describe the Supply Chef Bib Apron. It's perfect for a 10 hour day in the kitchen. Only change I'd make is putting the back pocket on the front side but otherwise it is a quality apron for a lower price tag.

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Reviewed by alma
Supply Chef Bib Apron
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Supply Chef Bib Apron
Rated 5 out of 5

5 Stars

Material is amazing the buckle feels like it has a good grip

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Reviewed by Robert B.
Verified Buyer
Supply Chef Bib Apron
Reviewing
Supply Chef Bib Apron
Rated 5 out of 5

High Quality Apron

This is my 7th product I have purchased from the Tilit and as always it's high quality and durable.

It is true that all of their products cost more than others, it is also equally true they are of much high quality.

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Reviewed by Laura W.
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Supply Chef Bib Apron
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Rated 5 out of 5

Aprons

They were a gift for my son, who is a chef. He loves them. They are his favorite brand!

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How the Supply Chef Bib Apron Is Built for Daily Kitchen Work

The Supply Chef Bib Apron is a straightforward, wear-all-shift kitchen apron built around moisture-wicking ripstop polyester and a unisex fit designed for all body types. At 27 in wide by 35 in tall, it gives solid coverage for line work, prep, and dish-side tasks, without feeling like you are wearing a tarp.

Compare Supply Chef Bib Apron Options

OptionBest forKey differencePrice
Supply Chef Bib Apron
Current product
Chefs and cooks who want a classic bib apron with quick access storageSlanted chest pocket plus a hidden interior hip pocket; adjustable cotton neck straps; tangle-free nylon waist ties$48.00
Supply Cross Back ApronTeams who prefer a cross-back fit with buckle adjustmentAdjustable cross-back straps with buckles and a towel loop; different dimensions (28 in wide by 33 in long)$64.00

If you like the feel of a traditional bib, the Supply Chef Bib Apron keeps it simple: adjustable cotton neck straps, nylon waist ties that are quick to tie and untie, and two storage zones that do not get in the way at the pass. The slanted chest pocket is built for small tools like pens or a thermometer, while the hidden interior hip pocket is a clean spot for valuables.

If neck strain is your dealbreaker, the Supply Cross Back Apron shifts weight off the neck with cross-back straps and buckles. If you are building a full kit, pair this apron with the matching knit outer layers in Supply Chef Coats, or compare more silhouettes in the broader Chef Aprons lineup and professional chef aprons for modern kitchens collection.

Frequently Asked Questions About chef bib aprons

How much coverage does the Supply Chef Bib Apron give?

This bib apron measures 27 in wide by 35 in tall, which is a practical size for keeping splashes and stains off your front during prep and service.

What is the fabric on this apron?

It is made from moisture-wicking ripstop polyester fabric. Ripstop is a good call for kitchen wear because it is built with a reinforced grid that helps it hold up to daily abrasion.

What pockets does it have, and what actually fits?

You get a slanted chest pocket designed for quick-grab small tools like pens or a thermometer, plus a hidden interior hip pocket that keeps valuables secure and out of the way.

How does the fit adjust through a long shift?

The neck uses adjustable cotton straps so you can dial in where the bib sits, and the waist uses tangle-free nylon ties that are meant to be fast to tie and untie, even with wet hands.

What is the best way to wash this apron without turning the straps into a knot?

For aprons like this one with long waist ties, secure the straps before washing or use a laundry bag to prevent tangling. Machine wash to remove odor, then hang dry or tumble dry on low or cool air.